Design Taste Is Not a Strategy

Every founder has it. Every CMO brings it into the room. Every committee quietly negotiates around it. We all look at a piece of work and feel something before we think anything.
The problem is not having taste.
The problem is confusing taste with strategy.
Taste answers a very simple question:
Do I like this?
Strategy answers a harder one:
Should this exist for this brand?
Those two questions are rarely aligned by accident.
Where Taste Takes Over
Most branding projects don’t fail because the design is bad. They fail because decisions are made for the wrong reason.
A color is changed because it feels “too bold.”
A logo is softened because it feels “more premium.”
A typeface is replaced because someone saw it used by another brand last week.
Each decision sounds reasonable on its own. Together, they quietly dismantle the system.
Taste is reactive. It responds to what is already visible.
Strategy is intentional. It responds to what the brand needs to become.
When taste leads, brands drift toward familiarity. When strategy leads, brands create distance.
The Three Forces in the Room
Every branding decision sits between three forces.
Founder taste. Personal history, references, ego, intuition.
Market reality. Category norms, competitor signals, audience expectations.
Brand intent. What this brand is here to do, change, or challenge.
Taste usually speaks the loudest because it is the fastest. Strategy speaks last because it requires framing, context, and patience.
When founder taste dominates, the brand becomes personal.
When market reality dominates, the brand becomes generic.
When brand intent leads, taste is still present, but it is constrained.
Constraint is not a limitation. It is how consistency is born.
Why Taste Feels So Convincing
Taste feels smart because it is immediate. You don’t need a framework to like something. You don’t need data to dislike it.
That immediacy creates confidence. Confidence creates momentum. Momentum creates approval.
But momentum without direction is just movement.
Strategy slows the room down. It forces uncomfortable questions.
Why this tone and not another?
Why this visual language for this audience?
Why now?
These questions don’t kill creativity. They protect it from randomness.
What Strategy Actually Does
Strategy does not replace taste. It gives taste a role.
Taste becomes a filter, not the engine.
It refines execution, not direction.
It sharpens choices that are already justified.
Without strategy, taste keeps changing.
With strategy, taste learns where it belongs.
This is how brands avoid endless iterations, circular feedback, and the slow erosion of clarity.
A Quiet Truth
Most brands don’t need better taste.
They need fewer opinions and clearer criteria.
When a team agrees on what the brand must stand for, design discussions change tone. Feedback becomes sharper. Decisions become faster. The work starts to feel inevitable.
That inevitability never comes from taste alone.
It comes from knowing why something should exist before deciding whether you like it.
And once that clicks, taste finally stops being the problem and starts becoming useful.
Reach out to Daçe Studio today to start something big.





